At the beginning, there was a grandmother, from the land of our country
, with a sense of modesty
She loved to cultivate her garden. At the market, she bought healthy, seasonal products
. During the holidays, she made a feast with noble products
: pâté en croûte with foie gras, a just roasted lamb, a fillet of beef...
We have the ambition to make you travel in this universe of simplicity and good food
. Sharing and discovering flavours can be done around a wood fire
It's on the basis of these fraternal and exchanges values with our producers in the country that we cook our products. Nowadays, we call it "The Direct Circuit
" or "The Homemade
". These words are not only marketing language, they are above all, a conviction, a charter to offer you the best and make you live an experience.