At the beginning, there was
a grandmother, from the land of our country, with a sense of
modesty,
generosity and
gentleness.
She loved to cultivate her garden. At the market, she bought
healthy, seasonal products. During the holidays, she made a feast with
noble products : pâté en croûte with foie gras, a just roasted lamb, a fillet of beef...
We have the ambition to make you travel in this
universe of simplicity and good food. Sharing and discovering flavours can be done
around a wood fire.
It's on the basis of these fraternal and exchanges values with our producers in the country that we cook our products. Nowadays, we call it "
The Direct Circuit" or "
The Homemade". These words are not only marketing language, they are above all, a conviction, a charter to offer you the best and make you live an experience.
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